Bio Mondo di Daniela Maria Favero
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Food from sustainable agriculture and BIO

Gnocchetti with ancient grain flour "La fattoria di Sara e Giulia"

Gnocchetti with type 2 flour produced exclusively with Antique Grain flour grown in Veneto

Euro 2.50
Not Available

Gnocchetti di Grani Antichi produced exclusively with flour grown in Friuli according to the FVG Antichi Grani production regulations.
Semi-integral flour Stone milled

  • Long drying (36 hours) at Low Temperature (32°C)
  • Cooks in just 6 minutes
  • Rich in Fibres and Trace Elements
  • Low Gluten Index
  • High digestibility

Ingredients: Semi-integral flour of Antique FVG grains, Water
Available formats:from 500g
Use only cold spring water
Bronze drawing
Expiry date: 1 year 

Euro 2.50
Not Available
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